epicurious.com
In the United States, even the best electric kettles are much less popular than they are in English, Australian, and other kitchens of the world, where they’re considered an essential appliance for daily tea and everyday hot water needs. Evidently the reason for this is the lower voltage of American electrical outlets, which slows down the speed at which water comes to boil. (It must also be said that Americans have more of an affinity for blinged-out, huge rangetops, which make stovetop kettles…
3 months ago