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Priya Krishna

Priya Krishna

Food Staff Reporter at The New York Times

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Influence score
59
Phone
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Location
United States
Languages
  • English
Covering topics
  • Food

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Recent Articles

nytimes.com

The Best New Restaurants in New York in 2025

Here are the new kids on the block our critics loved most this year.
nytimes.com

How New York Could Protect Its Street Vendors

The city’s history can be understood through the people who sell food on sidewalks. Here’s how New York could set them up for success.
nytimes.com

Opening a Restaurant in New York Is No Picnic. Here’s What It Takes.

A year in the making of a rookie’s first restaurant.
nytimes.com

How Zohran Mamdani Built a Campaign Around Food

The front-runner for New York mayor is leveraging his lifelong love of eating to inform his policy plans and spread his message.
nytimes.com

These Women Make Basketball Fans’ Favorite Food

For the last six years, Deborah Emmanuel and Mahogany Almond have provided Brooklyn sports fans with bags and bags of popcorn.
nytimes.com

What Happened to Mexico City’s Food Scene? Americans.

What Happened to Mexico City’s Food Scene? Americans.
nytimes.com

The TikTok Famous Chef Keeping a Sorority Fed

Kevin Ashton found job satisfaction mentoring sorority sisters at the University of Nevada, Reno.
nytimes.com

‘The Time Is Right’: For London’s Blockbuster Indian Restaurants, N...

The world-renowned Dishoom, Ambassadors Clubhouse and others are making the move, as Indian food in the United States flourishes.
nytimes.com

Anne Burrell’s Cause of Death Ruled a Suicide

The Food Network star was found dead in her apartment on June 17.
nytimes.com

Anne Burrell’s Death Ruled a Suicide

The longtime Food Network star was found dead in her Brooklyn apartment on June 17.
nytimes.com

El lujo en el aeropuerto ahora se ve en la comida

En busca de pasajeros adinerados, las aerolíneas y las compañías de tarjetas de crédito están abasteciendo sus salas de élite con caviar, bares de sushi y chefs de renombre.