Nikita Richardson

Late-Night Dining Is Back. Sort Of.

The New York Times Food staff crisscrossed the city in search of its most noteworthy sandwiches and now we want to hear from readers.

Here’s how our grand survey of sandwiches in all five boroughs came to be, plus some staff favorites.

Breakfast sandwiches and lattes give way to kosho cod and Lambrusco.

A perfect Vietnamese coffee is reason enough to celebrate. But a few sweet treats can’t hurt.

Three general managers weigh in so that everyone — diners and staff — have the best restaurant experience possible.

End the Meal With Dessert (At Another Restaurant)

Montague Diner, NoMad Diner and Bubby’s have all the pancakes, syrup and eggs you need at 8 p.m.

Whether you’re looking for date night spots or birthday venues, the “Where to Eat: New York City” newsletter is here to help.

There are at least a dozen spots in New York City, but some sushi hand rolls are better than others.