Mai Pham

Spend your day in Katy Asian Town, a Houston area enclave overflowing with dining choices.

You mean well, but you don’t always know best.

Whether it’s Viet-Cajun crawfish, pho or banh mi, these hot spots have it all.

From local hidden gems to James Beard-nominated establishments, explore Park City’s top dining destinations.

Brother-sister team Angelo and Luciana “Louie” Emiliani bring their love of pasta to the East End

The newly opened Ong Jas Viet Kitchen serves a stellar version of this pho trend

At Xalisko Cocina Mexicana, chef Beatriz Martines will offer Jalisco-inspired cuisine with a modern touch

Omar Pereney began cooking professionally at age 11. He became a celebrity chef and...

It’s one of the most expensive luxury food products in the world. Ringing in at $1,900 a pound at the time of this writing, Tuber Melanosporum, also known as Périgord black truffle, black winter truffle, or black truffle, was the featured ingredient in what has become one of Houston’s most prestigious annual food events, The Truffle Masters. Founded and hosted by Diane Roederer of DR Delicacy, a Houston-based woman owned business and importer of truffles and caviar, this year’s The Truffle Maste…

At J.A.M. Viet Kitchen in Houston’s West Side, one of the new featured cocktails is an espresso martini. But it’s not the typical espresso martini you’ll find at a cocktail bar. Here, it’s a “Cà Phê Trứng Martini,” (Cà phê trứng means egg coffee), and it’s the only place in town where you’ll get an espresso martini made with Vietnamese egg coffee’s signature fluffy milk foam. The cà phê trứng Martini is just one example of how this strip mall restaurant—sandwiched between a Starbucks and a Five…