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Lesley Stockton

Lesley Stockton

Senior Staff Writer at Wirecutter

Contact this person
Email address
l*****@*******.comGet email address
Influence score
66
Location
United States
Languages
  • English
Covering topics
  • Food
  • House

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Recent Articles

nytimes.com

The 4 Best Portable Grills of 2025 | Reviews by Wirecutter

After grilling over 55 pounds of food, we recommend the Weber Q 1200 as our portable gas-grill pick. For charcoal purists, we recommend the Weber Jumbo Joe Charcoal Grill.
about 2 months ago
nytimes.com

The 2 Best Carbon Steel Pans of 2025 | Reviews by Wirecutter

We fried eggs and browned chicken in nine carbon steel pans, and the slick, lightweight, comfy-handled OXO Obsidian Carbon Steel Frypan came out on top.
about 2 months ago
nytimes.com

The 4 Best Blenders of 2025 | Reviews by Wirecutter

After testing more than 25 blenders since 2012, we haven’t found a better one than our powerful, durable top pick.
2 months ago
nytimes.com

We Grilled Over 140 Pounds of Meat to Find the Best Gas Grills

We’ve tested eight grills since 2017. The Weber Spirit II E-310 is our top pick for its durability, ease of use, and great value.
3 months ago
nytimes.com

The 4 Best Creamy Peanut Butters of 2025 | Reviews by Wirecutter

We tasted 15 smooth-style peanut butters and recommend four that were the cream of the crop.
4 months ago
nytimes.com

Love Natural Peanut Butter but Hate the Stirring? This Doodad Is a ...

I scoffed at this peanut butter mixing crank when I discovered it years ago. Now I can’t live without it.
4 months ago
nytimes.com

The 5 Best Gins of 2025 | Reviews by Wirecutter

We tasted 12 London Dry gins, mixing up martinis, Negronis, and gin and tonics to find our five favorites.
5 months ago
nytimes.com

The 3 Best Nonstick Pans of 2025 | Reviews by Wirecutter

We’ve cooked mounds of eggs and more in 27 nonstick pans since 2016, and we recommend the slick and durable Tramontina 10-Inch Professional Restaurant Fry Pan.
5 months ago
nytimes.com

Our Favorite Hand Mixers for Mixing Cookie Dough, Pizza Crusts, and...

We spent 20 hours whipping up cakes, pizza dough, frosting, and more to find the best hand mixer. Here’s what we recommend.
5 months ago
nytimes.com

The Wirecutter Show Episode 41: Grill, Baby, Grill!

Expert tips for the best way to clean your grates, what to know about heat zones, unexpected tools to level up grilling, and why you should limit food flipping.
7 months ago
nytimes.com

The 4 Best Blenders of 2025 | Reviews by Wirecutter

After testing more than 25 blenders since 2012, we haven’t found a better one than the powerful, durable Vitamix 5200.
7 months ago