Jochan Embley

Panos Kanatsoulis, whose CV includes a stint at renowned Athens bar The Clumsies, has been hand-picked for the job by restaurateur Markus Thesleff

Should you be celebrating the triumph of good over evil, here’s where to head, says Jochan Embley

The menu has been curated by a two-Michelin-starred chef

From dazzling displays to beautiful bonfires and sparkling rooftop parties, David Ellis on how to have a dynamite Guy Fawkes night

From beer halls to Indian restaurants, here’s where to cheer on the England team (or anyone else, for that matter)

Swap muddy fields for sun-soaked cities and glistening beaches with these continental events

Swap muddy fields for sun-soaked cities and glistening beaches with these continental events

From Cafe Oto to Ronnie Scott’s, London is packed full of venues staunchly self-supporting

Greenwich is welcoming a new £3million Spoons. But what about those closer to the centre of town?

Promising “good quality and good value” food from Notting Hill to Nine Elms