Jill Barth

40% of the carbon footprint of a bottle of wine comes from the glass bottle. Here’s how to reduce that figure.

Cold weather brings with it a hunger for warmth and richness – qualities that are beautifully encompassed by Saperavi wine from Georgia.

Cabernet Franc more reliable in cooler vintages and ensures its availability for early harvests when weather conditions and fire smoke pose threats in Napa Valley.

Can these platforms entice new enthusiasts by meeting them where they are instead of asking them to develop the proverbial acquired taste of a wine connoisseur?

American wineries are struggling right now—that’s the message winemaker Patrick Cappiello recently shared on social media.

Nicolas-Jay Estate, run by Burgundian winemaker Jean-Nicolas Méo and music entrepreneur Jay Boberg, is the first vineyard in Oregon to purchase and use a Monarch Tractor.

Wine is perfect for making new memories with mom or sharing thoughts of days past. As producer Robin McBride says, “There’s a Chardonnay for everyone!”

Casa Italia showcases Italian wine at the 2024 Summer Olympics. It is held at Le Prè Catelan in Paris, where the founding of the modern Olympic Games was toasted in 1894.

"People are drawn to the authenticity of small to mid-sized wineries," says Stanley Browne, co-owner of Madrina. These producers essential to his wine list.

The Budapest Wine Festival celebrates Hungary’s rich wine culture at the iconic Buda Castle with a view of the Danube River.