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Florence Fabricant

Florence Fabricant

Writer at The New York Times

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Influence score
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Location
United States
Languages
  • English
Covering topics
  • Food
  • Wine

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Recent Articles

nytimes.com

Steak Houses on Parade

Bar á Part serves wine in the West Village next to Zimmi’s, and joins openings like Booth’s Extra Fine and STK Steak.
nytimes.com

The New Restaurant at the Public Theater Revives the Astor Family Name

The NoHo Hospitality Group reimagines the dining room at the Public Theater, Lana Lagomarsini serves up tasting menus at Creola and more food news.
nytimes.com

Eat Your Rival: Carnegie Deli Will Reopen Where Stage Deli Once Was

Amphora takes a wine-forward approach, Ferg’s represents Alabama and more restaurant news.
nytimes.com

Kirbee’s Brings Texas BBQ Smoke and Green Spaghetti to Brooklyn

Faux opens with George McNally at the helm, Evelyn Bar & Kitchen debuts from the longtime manager of the Full Shilling and more restaurant news.
nytimes.com

Brasserie Boulud Lands Just in Time for Lincoln Center’s Fall Season

El Califa de León and Bread Ahead open their first U.S. locations, and more restaurant news.
nytimes.com

Saolea Offers a Wine Bar’s Expansive Take on Thai Cooking

Burmese Bites gets a brick-and-mortar location, 20 Blocks goes all in on sandwiches and more restaurant news.
nytimes.com

Derby Club Gives the Former Neary’s Space a Touch of Elegance

Camp 5 Acres channels Boy Scout vibes, sourdough bread from Mark Bittman and more restaurant news.
nytimes.com

The Cervo’s Team Dives for Oysters at Zig Zag

Tin’s sticks to cold food while waiting for utilities, Keepers offers more tavern fare for downtown and more restaurant news.
nytimes.com

Graciela Has Fired Up the Parrilla for Argentine Cooking

Casa Felix serves up esquites risotto, Granola Bar expands and more restaurant news.
nytimes.com

Jungsik Yim Charts an Eight-Course Tour of Asia at MŪJE

Cipriani Dolci reopens after a renovation, Maison Madison leans on Parisian glamour and more restaurant news.
nytimes.com

Oberon Brings Artful Dining to the New Museum

Bark Barbecue serves a Caribbean take on the genre in Bushwick, Brooklyn, Titán brings a Mexican collaboration to Dumbo and more restaurant news.