Crerar Hotels, the Scottish hotels group, has revealed that it received over 200
applicants to its new graduate management programme within 48 hours of its
launch.
Health-conscious cuisine, plant-free food and international dishes are among the
products seeing a boom in popularity in Scottish premises this year, according
to wholesaler Dunns Food & Drinks.
The Rocca Group is bringing a taste of Tuscany to Edinburgh with the
introduction of Ciao, a standalone cicchetti and cocktail bar at Rico’s
Ristorante on North Castle Street.
Trade groups the Scottish Beer & Pub Association (SBPA), Scottish Licensed Trade
Association (SLTA) and UK Hospitality Scotland have jointly called on deputy
first minister John Swinney to deliver ‘major’ business rates relief in his
upcoming Budget.