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Cara Buckley

Cara Buckley

Climate Reporter at The New York Times

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Influence score
59
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Location
United States
Languages
  • English
Covering topics
  • Environment

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Recent Articles

nytimes.com

How Do You Convince Consumers to Eat Plant-Based Meat?

The imitation meat industry is facing an identity crisis, and the challenge of convincing American consumers to make more planet-friendly choices.
nytimes.com

Yes, Imitation Meat Is Processed. Can It Also Be Healthy?

After being targeted by the meat industry, swept up in the culture wars and pummeled in sales, two plant based meat companies are reinventing themselves.
nytimes.com

Fake Meat Is Processed. What Does That Mean for Its Health Benefits.

After being targeted by the meat industry, swept up in the culture wars and pummeled in sales, two plant based meat companies are reinventing themselves.
nytimes.com

Here’s How Much Cleaner Energy Could Save America, in Lives and Money

Widespread adoption of heat pumps could prevent thousands of premature deaths and save billions on energy bills, according to a new analysis.
nytimes.com

Life After Death: America’s Cemeteries Are Rewilding

More burial sites are forgoing pristine lawns for drought resistant plants and wildflowers that help wildlife. Efforts picked up in the pandemic.
nytimes.com

In a Decisive Election, a Jewish Group Focuses on Climate Voters

In a Decisive Election, a Jewish Group Focuses on Climate Voters
nytimes.com

Much of the Emerald Isle Is an Ecological Desert. He’s Trying to Ch...

Eoghan Daltun rewilded his land in West Cork and wants more of Ireland to do the same.
nytimes.com

When a Television Meteorologist Breaks Down on Air and Admits Fear

John Morales, who has forecast weather for decades, went viral after choking up on air while discussing Hurricane Milton.
nytimes.com

Hidden in Midwestern Cornfields, Tiny Edens Bloom

Farmers in the heartland are restoring swaths of the prairie with government help. The aim is to reduce nutrient runoff from cropland, and help birds and bees.
nytimes.com

Life After Factory Farming: ‘The Longer They’re Out, the Happier Th...

Tyler Whitley works with a group that helps farmers leave industrialized livestock agriculture, and says consumers can play a role.
nytimes.com

Meet a Family That’s Betting the Farm on a Wild Idea. Literally.

After decades raising hogs in Iowa, they wanted a way out of factory farming. Their solution was a return to nature, and a lot of mushrooms.