dailytelegraph.com.au
Julia Child said that “people who love to eat are always the best people”. If so, it stands to reason that Matt Preston may be considered the crème de la crème. Not only has the longtime food writer and critic served as a judge on TV series such as MasterChef Australia and My Kitchen Rules, he has also penned eight cookbooks. But as much as Preston has gabbed about gastronomy, he has yet to dish about his rich personal life. Until now. In an interview with Stellar, he explains why it’s the right time to release his memoir, and unpacks the explosive family secret he is revealing for the first time
about 1 year ago