TJ Girard

Gustaf Westman's first piece from his IKEA collaboration is a playful blue serving plate made for the brand's iconic Swedish meatballs.

Sachiyo Harada’s new cookbook offers 100 classic recipes with step-by-step visuals, making Japanese cooking accessible to all skill levels.

For the chef or the culinary curious, Design Milk shares modern gift ideas that pair something delicious with something cool to accompany it.

Design Milk visits Rokusho restaurant where a unique blend of elevated casual dining and modern design from Tokyo merge in Los Angeles.

Rose McAdoo navigates logistical hurdles of baking in remote locations while translating dense scientific data into digestible narratives.

Design Milk’s TJ Girard shares a few notable favorites from the recent whirlwind of accolades and celebrations in the culinary world.

Design Milk takes a look at Michelin-Starred Chef Elena Reygadas as she partners with R+D.Lab on modern glass drinkware, Rosetta Collection.

La Casa Dragones celebrates artistry, community, and tequila with their Petrit Halilaj Artist Edition bottle release.

Goldie by Sourhouse™ is a smartly designed countertop device for warming (or chilling) your sourdough starter for perfect results.

From Paris to Madrid and Dubai, these institutions are united by a common goal – appreciating and elevating cheese.