Thomas Obungen

Michelin-Recognized Okdongsik Returns With Location Near Ala Moana Center

Thomas Obungen is the Associate Editor of Frolic Hawai‘i and HONOLULU Magazine as well as the Content Strategy Manager of aio.

My 15 Favorite Restaurants Off the Strip in Las Vegas

Zucchi Pizza is one of a handful of food trucks at Central YMCA across from Ala Moana Center, and it’s a Neapolitan standout.

Zucchi Pizza is one of a handful of food trucks at Central YMCA across from Ala Moana Center, and it’s a Neapolitan standout.

Iconic for garlic knots since the ’80s, Bravo Italian Restaurant and its red sauce aesthetic remains unchanged.

Thomas Obungen is the Associate Editor of Frolic Hawai‘i and HONOLULU Magazine as well as the Content Strategy Manager of aio.

Raise your home bar game with new premium cocktail mixers made with rescued local produce.

Sharing a building with an auto body shop, Silver Lining Wine Bar offers a friendly foray into natural wines.

Tempura Ichika isn’t just the city’s first seasonal tempura omakase; it’s now added a sushi omakase to its offerings.

Wat Thai Buddhist temple’s street food is back Sundays through October! Cash only, and no tank tops or shorts—monks are meditating there.

With the Prime Rib Club, four Vintage Cave alums start a pop-up series to offer the prime rib service of their dreams.

Treat yourself to beauty and self-care services like the best custom essential oil blend, head massage, eyelash extensions and more.

More than 45 restaurants, cafes and bars were shut down for days in Downtown and Chinatown Honolulu. Here’s how you can help.

Whether it’s Spam with ume and shiso, mentaiko mayo or even cheeseburger, these are the shops we go to when we’re craving a musubi.

The Wahiawā Value-Added Product Development Center launched in April, providing commercial production, storage and packaging equipment.

Fresh pastries, AYCE wagyu hotpot and tempura with a Michelin pedigree are among 9 new and coming eateries in Honolulu.

You can’t eat anything you make, but Fishcake’s Fishschool classes are a fun, beginner-friendly way to feed your inner foodie.

Preview some of the food and happenings at the 2024 Filipino Fiesta, Hawai‘i’s largest Filipino cultural event on May 4.

Level up your home cooking and learn to make everything from pasta and scones to Hawaiian food and Chinese classics in these cooking classes.