Sydney Low

A set menu at the fancy enoteca starts at $125. But now there’s a more low-key option in the room formerly home to an on-site provedore. Go for $3 panzerotti (mini calzones) and molten gnocchi alla Sorrentina.

From quintessentially Melbourne bars to a bakery so beloved it drew outrageously long lines in its final weeks, we honour not only what’s been lost, but also what we’ve gained from being lucky enough to have them at all.