Stefan Chomka

Max Rocha's cookbook is a celebration of finding simplicity and beauty in fresh, seasonal, unfussy and incredibly pleasing food.

Wiltshire-based Chickpea Group has acquired the King’s Arms in Shaftesbury, in what will be its first pub in the county of Dorset.

Sandwich Sandwich has unveiled plans to open ‘the biggest sandwich shop in the UK’ near London’s Fenchurch Street.

Chef Mark Greenaway has taken over a former pub in Cumbria and reopened it as a gastropub.

Restaurants brands are slowly taking over supermarket shelf space. What’s behind the rush into retail?

The Megaro hotel in King’s Cross will open a new signature restaurant overseen by Adam Simmonds in the new year.

Big Mamma Group has reported a sharp rise in turnover and profit at its UK restaurant arm.

The chef behind KOL has been a driving force in London’s Mexican fine dining scene. With his newly-opened sister restaurant Fonda, he’s now tackling the more casual end.

The chef behind KOL has been a driving force in London’s Mexican fine dining scene. With his newly-opened sister restaurant Fonda, he’s now tackling the more casual end.

The group behind London restaurants Fallow, Fowl, and Roe has hired Julia Gilbert as its new managing director as it looks to continue its expansion.

With five London restaurant projects coming online in as many months, including his most ambitious to date, the chef and restaurateur is embarking on the busiest period of his career.

The long-term right-hand man of Tom Kerridge has gone it alone with the opening of Starling restaurant in Esher.

While KFC continues to dominate, competition in the fried chicken space is at an all-time high as three other US imports duke it out for second place.

Big Mamma will open its first UK restaurant outside of the capital in Birmingham later this year having taken on the former Vinoteca site.

The executive chef at Alex Dilling at Hotel Café Royal on two-star cooking, sticking to a tasting-only format, and last year’s solo diner furore.

Indian restaurant group Kricket has acquired a site in Shoreditch for the opening of its fifth restaurant.

The Snowfox Group, which owns brands including YO!, has announced that it has become the Wonderfield Group.

Jason Atherton will reopen Pollen Street Social as a grill-focused bar and restaurant called Mary’s this autumn in a major shake up of the site.

With the opening of his modern American brasserie The Park, the renowned restaurateur is once again making his mark on the capital. And this time (like before) it’s personal.

Wingstop UK has been named as the fastest growing restaurant group in the UK by The Sunday Times 100 for the second year in a row.