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Sharyn Jackson

Sharyn Jackson

Features Reporter at Star Tribune

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Influence score
55
Phone
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Location
United States
Languages
  • English
Covering topics
  • Beverages
  • Food

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Recent Articles

startribune.com

Chanhassen Dinner Theatres’ famous chicken gets a grocery-store encore

A yearslong collaboration with Kowalski’s and Taher turned the old favorite into a $21.99 dinner for two - at home.
startribune.com

Come for the Vikings, stay for the Reuben nachos

We sampled this year’s starting lineup of new and returning concessions at U.S. Bank Stadium. Here are our 10 favorites to look for on game day.
startribune.com

What I learned about life from ‘Dirty Dancing’ summer camp

As a new stage adaptation of the movie romance plays in St. Paul, fans are still having the time of their lives at the Virginia resort where it was filmed.
startribune.com

16,000 pounds of flour and one of the State Fair’s longest lines

Peachey’s Baking Co. made its Minnesota debut four years ago with an oversized glazed doughnut, and the line went viral. This year, the company built a second trailer just to keep up.
startribune.com

Two high-profile Twin Cities restaurants abruptly close

Owner Brian Ingram said the Cathedral Hill pub had significant building problems and the closure was not related to a recent burglary.
startribune.com

Sue Zelickson, matriarch of the Twin Cities food scene, dies at 91

Zelickson became one of the most recognizable figures in the local culinary world through her advocacy work.
startribune.com

Wait, there’s more? 10 ‘unofficial’ new foods we want to try at the...

Corn hummus, brisket cheese curd tacos and vegan tuna are among the under-the-radar additions that didn’t make the fair’s official new-food list.
startribune.com

Twin Cities Day Trips: Behind the historic brick, Chaska surprises ...

The southwest suburb’s eclectic attractions include standout bakeries, a secret speakeasy, chic gift shopping and an Olympic training ground.
startribune.com

Travail Collective unveils a pasta concept at Graze Food Hall

Plus: Giordano’s MOA opens this week, Meritage Underground in St. Paul and more restaurant news.
startribune.com

A breakfast favorite returns to Plymouth — with pizza on the side

Pannekoeken Huis has a second act inside Latuff’s Pizzeria, reuniting longtime staff and bringing a taste of nostalgia (and Dutch pancakes) to the suburbs.
startribune.com

Buckle up: Here is this year’s crop of new State Fair foods

Make room for 36 new dishes — don’t worry, the pickle trend is still going strong — and nine new vendors, including Saturday Dumpling Co.