Richard Bath

On the site of the now-defunct The Gardener’s Cottage, this wonderfully informal Edinburgh restaurant is one of the finds of the year.

This new Italian restaurant inside a shiny new contemporary Edinburgh hotel is a curate’s egg, finds Richard Bath.

The Road Hole Restaurant retains arguably the best dining views over a golf course in the world, but the menu has recently evolved.

Landy’s is the chippy bringing the seaside classics to Edinburgh’s Royal Mile, offering nostalgic favourites.

This new 20-cover Marchmont restaurant from ex-Wedgwood chefs Sarah Baldry and Alan Keery is right on trend.

Cabo is a month-old new eaterie marketed as sitting 'at the intersection of Asian and Latin American cuisine.

Kyle Dolan makes his Edinburgh Fringe solo-show debut, but it elicits sympathy and, horribly quickly, boredom for Richard Bath.

Richard Bath is still struggling to process this comedian's tale of a dark steamy affair between her father and the family's nanny.

Heading off on a camping trip this summer? Well, we have you covered with our latest camping guide where we look at the latest kit.

Alta Badia in the South Tyrol, which features on the World Cup downhill circuit each year, is part of the famous Sella Ronda and also integral to the massive Dolomiti Superski ski area, is one of the key ski resorts in the Italian Dolomites. With its stunning panoramas, laid-back vibe, beautiful little villages, predominantly blue…