Rebecca Fleming

One end-of-summer dinner started with a very interesting amuse bouche

Read on to see how chocolate chips are born

“It’s a sanctuary where people can disconnect from urban life”

Including shrimp cocktail, Detroit-style pizza and ice cream sundaes

It’s the sister spot to the Michelin-starred Enigma

Think of it as Canoe’s slightly more relaxed (but still pretty sleek) younger sibling

There’s a cocktail under that bubble

We scoured the city’s new takeout spots and discovered 20 delicious ways to dine for less

Tomer Markovitz of Romi’s Bakery was the consulting chef

No two menus are the same