Parker Milner

Which Italian restaurants have actually stood out and are worth a visit? Our food editor answers that and other questions in this week’s Tip Jar.

Tickets to the 2027 Charleston Wine + Food Festival, scheduled for March 3-7, 2027, go on sale in October. The lineup features tasting events, signature meals, excursions, hands-on classes and more.

This week in Tip Jar, we're discussing surplus food, paella and healthy lunch options. Submit your questions by sending an email to tipjar@postandcourier.com. 

With a steady supplier of house-made pastas and hand-crafted sandwiches, Hobcaw Brewing Co. is giving patrons another reason to visit more frequently and stay longer when they do.

One of Charleston's newest restaurants serves hand rolls, sashimi, crudos and more in a brick building that once housed a YMCA established in 1866.

We're talking dumplings, waterfront restaurants and daily food deals in Charleston in this week's Tip Jar. Submit your restaurant, dining and food questions to tipjar@postandcourier.com.

The owners of a popular restaurant known for soup dumplings, scallion pancakes, dan dan noodles and more are opening a second Charleston-area location.

A new chef-driven seafood restaurant is nearing its debut in downtown Charleston.

Indigo Road Hospitality Group is closing one of its Charleston restaurants. Here's the scoop.

Celebrating a special occasion? These three Charleston restaurants offer dining experiences worth the higher price of admission.