The Brandon restaurant's chef and co-owner was attacked there on Saturday by a former employee, who is jailed on charges including attempted second-degree murder.
The Trump Administration's cost-saving crusade, including deleting nearly $2 million from Vermont's food system, poses a threat to farms and food producers.
Co-owners Tim and Kristin Halvorson have applied for permits to extend the Church Street steakhouse's dining room into the former Danform Shoes space next door.
Restaurateur Gabriel Firman has shuttered his original decade-old restaurant and confirmed that it and his second Bridge Street spot are on the market.
Several Vermont establishments have reached the end of their runs, including a brewpub, a community-focused café and a longtime pizza spot — at least for now.
Seasoned chef Adam Kay and his son Zach are partnering to launch a casual restaurant in their hometown. It will serve classic American grill comfort food.