Matthew Liedke

Republican control in Washington, D.C., next year has the International Franchise Association optimistic about federal regulatory action.

After nearly a 10-year absence, Fazoli’s is ready for a comeback in the state of Utah.

Smashburger’s recent rebrand features an updated logo, which Smalls Sliders alleges infringes on its trademarks and could cause “immediate, irreparable harm” to the Atlanta-based company.

Atlanta-based Smalls Sliders, an emerging quick-service concept, filed a lawsuit this week against competitor Smashburger over the look of Smashburger’s logo.

When restaurateurs are facing financial distress, filing for bankruptcy may be considered as part of a plan to either sell or restructure a business.

Breakfast brand Eggs Up Grill signed a trio of multi-unit agreements to grow in North Carolina, South Carolina and Tennessee. In North Carolina, the franchise signed a 10-unit agreement for

Strong unit-level economics can paint a good picture for restaurant brands, but shouldn’t be the only consideration when calculating long-term success.

It’s been nearly nine months since California raised its minimum wage from $15.50 to $20 for QSRs and the business community is already experiencing the impacts.

In 2014, newly formed investment firm Garnett Station Partners purchased a struggling 23-unit Burger King operation.

In 2014, the newly formed investment firm Garnett Station Partners purchased a struggling 23-unit Burger King operation.