Matt Kettmann

Cider is booming across the country. Find out the formula for success in California’s Central Coast.

These five regions of the Central Coast are doing the Northern Rhône’s star variety right.

Temecula Valley is an overlooked gem. Varieties like Syrah and Cabernet Sauvignon thrive, but also try wines made from up-and-coming grapes like Sangiovese.

Media mogul awaits the fate of his historic 16-Acre vineyard in Bel Air.

Pioneering vintner Fred Brander hopes the Los Olivos District will raise the profile of the region’s Bordelaise wines.

“Glamourous” Fergie put together this playlist perfect for lounging with a glass or two from her California estate, Ferguson Crest Wines.

Monterey is one of the California’s best grape growing regions. Try exceptional wines, check out the famous aquarium and take in renowned art galleries.

As a great surprise, brisk, racy, white wine bottlings offer a refreshing counterpoint to the California region’s reputation for big reds.

There’s nothing petite about this grape, especially in California’s Central Coast. Here’s why Petite Sirah thrives there and bottles to try.

Varied microclimates that yield diverse wine styles, tasting experiences and culinary excursions give this region something for everyone.