Mari Taketa

Maze Honolulu, a Kaka‘ako prix-fixe restaurant, is getting a lot more recognition lately, including from The New York Times.

Chao’s roots are traditional, though its approach is a different story. Get the scoop on some of the restaurant’s popular dishes.

Behind the unconventional rise of Chao Restaurant Group, helmed by Chancelor Kim and Dong Dang.

Where They Are Now: 90-Plus Lahaina Restaurants, Bars, Snack Shops & Food Trucks

50-plus places where it pays to show your Hawai‘i ID for a kama‘āina discount—just remember to ask before the check comes.

The restaurants with a place in our hearts: The Pig & The Lady, Helena’s Hawaiian Food, Lam’s Kitchen, Morning Glass Coffee, Le’s Banh Mi, Pizza Mamo, Southern Love, MW Restaurant, Hawai‘i Dim Sum & Seafood and Kapa Hale.

Five years after closing Alan Wong’s, the legendary chef reopened at The Kāhala Hotel & Resort. Here’s his story.

Sign-ups for the Bad Luck Club’s mahjong get-togethers in Chinatown always fill up.

A temple-by-temple bon dance food guide to who’s cooking up teri beef sticks, fried noodles, cold noodles, chili bowls, shave ice and andagi.

Kilohana Square is closing. What's happening to its restaurants? The short answer: One’s moving, the other is taking a break.