Marguerite Preston

After trying nine meal kit delivery services and cooking around 190 meals over the course of four months, we recommend four options. Read on to learn more.

We tasted over 100 tins of fish from eight countries to find 24 favorites that are fit for parties, gifting, and more.

After baking close to 40 loaves of bread in eight machines, we found the most reliable bread machine for people baking loaves at home. Here’s what we recommend.

We spent more than 30 hours researching and testing cake pans in three essential shapes: round, rectangular/square, and loaf. Here are our picks for each.

We’ve tested 19 pie plates since 2013, and we think the OXO Good Grips Glass 9″ Pie Plate makes it easy to bake beautiful pies of every kind.

After whipping and stirring our way through cream, custard, béchamel, and egg whites, we think the OXO 11-Inch Balloon Whisk is the best all-purpose whisk.

We’ve tested 15 different pans and made many batches of cookies since 2013, and the Nordic Ware Natural Aluminum Baker’s Half Sheet always comes out on top.

A good cookie scoop can make quick work of portioning a large batch of dough and ensure uniform treats. The Norpro Grip-EZ beat out four others in our testing.

Wirecutter’s senior kitchen editor shares the best deals on kitchen workhorses for Prime Day.

Falcon Enamelware’s stylish, durable tumblers have eliminated plastic cups from my summer picnic setup.