Liza Agrba

Inspired by Pacific coastal culture, the space is open from morning coffee to nightcap

1,077,815 Torontonians can’t be wrong.

Part of our ongoing series highlighting the city’s edible hidden gems

Including donair, seafood cocktail, hot turkey sandwiches and, of course, plenty of clams

That’s short for Milano

It’s the taqueria’s fancier sit-down sister spot in Kensington Market

It’s from the team behind Oddseoul

Fresh off a three-year renovation, the Palm House at Allan Gardens is a perfect place for plants and parties

Chef Bo Li of Vancouver’s the Fish Man is in town for one night only

Rayah is a café by day, bistro by night