Lauren Pahmeier

This July Fourth charcuterie board is full of red, white and blue foods that will make any gathering instantly more festive.

You can even serve it in a bread bowl!

You’ll have as much fun building these kids’ charcuterie boards as your kiddos will have eating them.

Follow our step-by-step guide to learn how to cut a watermelon. You’ll have neat slices, melon balls, cubes and sticks in no time! The post How to Cut a Watermelon into Slices, Cubes or Sticks appeared first on Taste of Home.

With just four ingredients and a few minutes of prep time, you’ll have a sweet and succulent pineapple dump cake on your hands. (Or rather, in your bowl.) The post How to Make a Buttery and Delicious Pineapple Dump Cake appeared first on Taste of Home.

Our Christmas tree charcuterie board offers plenty of snackable combinations that will hold your guests over as they await Christmas dinner.