Kolbie Peterson

Utah Eats: Checking out Cozy Coffee Cafe, a South Salt Lake coffee shop with a Balkan flavor.

With Salt Lake City’s St. Patrick’s Day parade happening Saturday, March 15, and the actual holiday falling on Monday, March 17, Utahns can make their St. Patrick’s Day celebrations a three-day weekend.

The long-awaited food and bar hall Sugar House Station opened to the public for lunch on Tuesday. But it’s still in soft opening mode, as just four of the 11 concepts are operating.

Utah Eats: Checking out Piko, a new restaurant in Salt Lake City that offers "Mexican with a twist." Also: How to get farmyard shares; and two new restaurants open in downtown Salt Lake City.

Pepper Lunch, a Japanese restaurant chain, is opening its first location in Utah, in a rapidly growing area in the south end of Salt Lake County.

Pepper Lunch, a Japanese restaurant chain, is opening its first location in Utah, in a rapidly growing area in the south end of Salt Lake County.

Utah Eats: A new pop-up bar at Flanker Kitchen + Sporting Club in The Gateway serves up cowboy charm. Also: An upstairs bar opens at Ramen Ichizu, and Two-Bit Cafe returns to Ogden's historic 25th Street.

Paris Social Bar on Salt Lake City’s west side as well as Policy Kings Brewery, which is moving to Salt Lake City, received liquor licenses on Thursday at a meeting of the state’s liquor commission.

Paris Social Bar on Salt Lake City’s west side as well as Policy Kings Brewery, which is moving to Salt Lake City, received liquor licenses on Thursday at a meeting of the state’s liquor commission.

Owners of restaurants like Emigration Cafe, Xiao Bao Bao and Anu have had to raise their prices on menu items that contain eggs due to a nationwide egg shortage that's driving up prices.