Kim Ayling

From Christmas carolling over afternoon tea, to a whimsical winter wonderland, these are the best hotels to celebrate Christmas in London.

The Macallan and Cirque du Soleil have partnered to release two new Scotch whiskies in the Harmony Collection: Vibrant Oak and Guardian Oak.

Claridge's hotel in London has revealed the 2024 edition of its annual Christmas tree, this year designed by designer Paul Smith.

Paris hotel Le Meurice has collaborated eith Baccarat to transform is Bar 228 into thr Black Bar, for the holiday season only.

The Mandarin Oriental New York has partnered with three-Michelin-starred sushi restaurant Masa to launch an in-suite dining experience.

Zurich's Baur au Lac hotel has opened Marguita, a smart yet informal Mediterranean-inspired restaurant designed by Martin Brudnizki.

House of Hazelwood has collaborated with Hedonism Wines to release The Pursuit of Pleasure – a 52 year old blended Scotch whisky.

Chef Evan Funke has opened a third Italian-inspired Mother Wolf restaurant in Miami's swanky Design District.

The Gleneagles Hotel is marking its 100th birthday with a special Glenfiddich single malt Scotch whisky release.

New restaurant Cornus opened in Belgravia, London, this summer, offering French-inspired cuisine in a swanky setting.