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Kara Monssen
Kara Monssen
Food and Wine Editor, Digital Producer at
Herald Sun Online
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Email address
k*****@*******.com
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Influence score
56
Phone
(XXX) XXX-XXXX
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Location
Australia
Languages
English
Covering topics
Food
Wine
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Recent Articles
heraldsun.com.au
Star French chef to open first-ever Australian restaurant in Melbourne
Melburnians can get a taste of Michelin magic next month when world-class French chef Dominique Crenn opens her first Australian venue in Melbourne.
about 1 month ago
heraldsun.com.au
The offal isn’t awful, but there’s still a lot to digest at Roma
Ugly on the outside, delicious within, eating offal may feel like a sin.
3 months ago
heraldsun.com.au
‘Definition of value’: The pizza place this chef can’t get enough of
There are many exceptional places to eat Italian food in Melbourne. But Olivine executive chef Tom Hoy has a clear favourite— and you’ll find it in Reservoir.
3 months ago
heraldsun.com.au
Does the Mamasita team’s first run at Italian food pay off?
It seems a bit ridiculous to be swooning over a plate of ricotta.
4 months ago
heraldsun.com.au
‘More misses than hits’: Southbank hotel restaurant has one big pro...
Sometimes I wonder why I review hotel restaurants.
5 months ago
heraldsun.com.au
Everything costs $14 at Frenchie, but is it any good?
Let’s put 90 minutes on the clock, and your time starts … now.
5 months ago
heraldsun.com.au
‘Identical’ Tipo 00 restaurant opens trackside at Grand Prix
Melbourne pasta palace Tipo 00 is opening a replica of its popular Little Bourke St restaurant at this weekend’s Grand Prix.
7 months ago
heraldsun.com.au
‘Excited for my second chapter’: Calombaris makes daring restaurant...
George Calombaris is re-entering Melbourne’s hospo scene to “play with the big boys” at his first new restaurant in three years.
8 months ago
heraldsun.com.au
Pebble pop-up will rock your mind this summer — if you order this
Can we please allow more space for potato bread in 2026?
9 months ago
heraldsun.com.au
Pebble pop-up will rock your mind this summer — if you order this
Can we please allow more space for potato bread in 2026?
9 months ago
heraldsun.com.au
‘Not drinking’: The Gen Z trend behind TGIF’s dramatic rebrand
Nostalgic Melbourne party pub TGI Fridays is reinventing itself —for the second time in six years —to appeal to the sober-curious Gen Z market.
9 months ago
