Joseph Neese

“Which would be more unsettling: that he didn’t [understand] or that he did?”

Swift didn’t pick up the most total nominations, but she did make history — twice

From birria tacos to chilaquiles and sopes, Claudia Sandoval samples the best food on the US-Mexico border

“I promise you’ve never tasted a collard green like this!” Yearwood writes in her new book “Trisha’s Kitchen

You can make this comfort food recipe your own by subbing in your favorite breakfast meats and cheeses

Yearwood talks to Salon about writing “Trisha’s Kitchen,” a new book of 125 comfort food recipes and family stories

“Cooking, when it’s at its best, is a way to take care of each other, not compete with each other,” Turshen says

Turshen’s new healthy cookbook celebrates comfort food and has nothing to do with weight loss — it’s a revolution

Everyone loves to order cheese or chocolate with a glass of wine for dessert. Now, you can have them in one bite

Amaretto and almond extract reimagine a classic New York bakery staple for kids at heart