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Jessie YuChen

Jessie YuChen

Food Editor at Healthyish

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Email address
j*****@*******.comGet email address
Influence score
63
Phone
(XXX) XXX-XXXX Get mobile number
Location
United States
Languages
  • English
Covering topics
  • Food

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Recent Articles

bonappetit.com

Tofu Skin Is a Textural Delight of Rich Soybean-y Flavor

To know tofu skin is to love tofu skin.
bonappetit.com

My Lunar New Year Menu Brings a Taste of Taipei to My NYC Apartment

A mini menu festive enough to channel the spirit of the holiday, even thousands of miles from home.
bonappetit.com

Mochi-Stuffed Jujubes (Soft Hearts) - Bon Appetit

These mochi-stuffed jujube dates in syrup are the Lunar New Year dessert that’s (almost) too adorable to eat.
bonappetit.com

For Firmer, Chewier, More Absorbent Tofu, Freeze It

“The freezer changed me.” —Your tofu
bonappetit.com

When You’re Squeezing Juice for a Crowd, This Countertop Fruit Pres...

It’ll make quick work of oranges, lemons, and even pomegranates.
bonappetit.com

These Dried Fruits Capture the Taste of Taiwan

I can’t find fresh wax apples in the States, so I’m stocking up on Yun Hai’s dried slices.