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Jessie Price

Jessie Price

Editor in Chief at EatingWell Magazine

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Influence score
63
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Location
United States
Languages
  • English
Covering topics
  • Food
  • Nutrition

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Recent Articles

eatingwell.com

20 30-Minute Mediterranean Diet Dinners for Heart Health

It can take as little as 30 minutes or less to whip up a delicious and nutritious dinner tonight. Ingredients like salmon, whole grains, beans and leafy greens are not only staples of the Mediterranean diet, but they are also heart-healthy ingredients that are full of fiber, healthy fats, vitamins a…
about 2 years ago
eatingwell.com

22 Easy Diabetes-Friendly Dessert Recipes

From warm cookies and cake to refreshing frozen treats, these desserts will satisfy any sweet tooth. With only three steps or less, having a balanced and flavorful homemade dessert has never been so easy. Plus, with complex carbs like whole-wheat flour and oats, fiber-rich nuts and seeds and low cou…
about 2 years ago
eatingwell.com

Copycat Starbucks Pumpkin Cream Cheese Muffins

These pumpkin cream cheese muffins are inspired by Starbucks’ version and use whole-wheat flour to amp up the fiber.
about 2 years ago
eatingwell.com

Regular vs. Extra-Virgin Olive Oil: What’s the Difference?

Here’s what you need to know about extra-virgin olive oil vs. regular olive oil. Plus, advice on selecting “good” olive oil from an expert.
about 2 years ago
eatingwell.com

What Happens to Your Body When You Eat Enough Fruits & Vegetables

Here we explain how much fruit and veg you should eat in a day and some of the health benefits to expect when you regularly get enough.
about 2 years ago
eatingwell.com

After Losing His Sense of Smell from COVID-19, an Italian Gastronom...

Almost half of the people affected by COVID-19 have experienced smell or taste loss. Read how it impacted a gastronomer and what he did to get it back.
about 2 years ago
eatingwell.com

11 Diabetes-Friendly Recipes You Can Make in the Instant Pot

10+ Diabetes-Friendly Recipes you can save time by making in the Instant Pot.
about 2 years ago
eatingwell.com

A Month of Cozy Fall Recipes to Make this October

Try out these 30+ fall dinner recipes to make each night of October an autumnal celebration.
about 2 years ago
eatingwell.com

Our 30 Best Mediterranean Diet Recipes

We gathered our favorite breakfast, lunch and dinner recipes that fit perfectly within the Mediterranean diet’s customizable recommendations.
about 2 years ago
eatingwell.com

The 5 Best Healthy Fats to Eat If You Have Diabetes, According to a...

Choosing the right fats for your diabetes-friendly eating pattern can help you manage your blood sugar levels and could improve overall health.
about 2 years ago
eatingwell.com

25 5-Ingredient Mediterranean Diet Dinners for Fall

All you need is five ingredients (alongside pantry staples like salt, pepper and oil) to whip up one of these warm and delicious dinners perfect for the fall weather. These easy meals include staple food groups of the Mediterranean diet—think leafy greens, tender fish, ample produce, legumes and who…
about 2 years ago
eatingwell.com

21 Casserole Side Dishes That Are Packed with Veggies

These casseroles are delicious additions to any dinner table. From cheesy broccoli casseroles to slow-cooker green bean casseroles, these nutritious sides are packed with veggies, from potassium-rich sweet potatoes to vitamin C-packed Brussels sprouts. Recipes like our Broccoli & Cauliflower Cassero…
about 2 years ago
eatingwell.com

The Best Way to Preserve Greens That Are About to Go Bad

Read on about why blending and freezing greens can help you save money and cut down on food waste.
about 2 years ago
eatingwell.com

Complete Keto Diet Food List: What You Can and Cannot Eat If You’re...

Make eating keto a lot easier with this comprehensive keto diet food list—plus learn if it’s the right diet for you.
about 2 years ago
eatingwell.com

Smashed Beets with Goat Cheese & Hot Honey

In this sweet and savory side, beets are sliced and cooked until tender in water with a splash of vinegar before crisping up under the broiler with tangy goat cheese on top.
about 2 years ago
eatingwell.com

Lemon-Blueberry Sweet Rolls

These sweet yeasted Danish-like rolls are wrapped around a layer of fresh blueberries and lemon zest. A sweet and tangy glaze finishes them off. Serve as a dessert or enjoy with coffee for breakfast or brunch.
about 2 years ago
eatingwell.com

A Month of Mediterranean Diet Dinners for Fall

If you’re looking to follow one of the healthiest eating patterns around, this is a great place to start. These dinner recipes all feature staple ingredients of the Mediterranean diet, like beans, quinoa, fish and leafy greens for a balanced, super nutritious meal. Plus, these dinners make use of so…
about 2 years ago
eatingwell.com

18 Fall Salads You’ll Want to Make for Dinner Tonight

If you’re craving a salad for dinner tonight, we’ve got you covered. These salad recipes use seasonal ingredients like apples, cranberries, Brussels sprouts, squash and more and combine them with satisfying protein like chicken and quinoa for the ultimate fall meal. Recipes like our Roasted Veggie &…
about 2 years ago
eatingwell.com

ThePrep: Healthy Dinners with 5 Ingredients or Less

These healthy and flavorful recipes use five ingredients or less to make your weeknights easy.
about 2 years ago
eatingwell.com

The 17 Best Sale Items at Costco in September

School lunch snacks, cozy soups and meal starters like dumplings and sausages are just some of the great deals at Costco this month.
about 2 years ago
eatingwell.com

23 Low-Carb Dinners That Can Help Support Brain Health

Dinner tonight can be nutritious and delicious, thanks to these recipes. With 15 grams of carbohydrates or fewer per serving, these meals are ideal for those looking to maintain a low-carb eating pattern. These dishes also feature ingredients like fish, leafy green vegetables and eggs, which all hel…
about 2 years ago