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Jess Fleming
Jess Fleming
Food Writer & Editor at
St. Paul Pioneer Press
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Email address
j*****@*******.com
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Influence score
50
Phone
(XXX) XXX-XXXX
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Location
United States
Languages
English
Covering topics
Beverages
Food
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Recent Articles
twincities.com
Tasca Madrid offers a little slice of Spain on Cathedral Hill
The tapas here are excellent, and it’s a fun experience that works for date night as well as groups.
29 days ago
twincities.com
The ranch beer wasn’t the worst we tried. 2026 Minnesota State Fair...
Mango, pickle and tropical fruits were trends. Were they successful? No.
about 2 months ago
twincities.com
Ranch-dressing-flavored beer? Get it and 75 other new alcoholic bev...
Other notable newbies: a peppercorn IPA and peach-flavored beer soft serve. There’s also a whole list of new non-alcoholic beverages this year.
3 months ago
twincities.com
Dining Diary: Patio dates are still fun on sweltering days
Day by Day Cafe, The Lexington and Red Rabbit are worth a visit — even in the heat.
3 months ago
twincities.com
Food is expensive now, but these three St. Paul restaurant deals ar...
Date night at Em Que Viet, adult happy meals at Red Cow and a Thursday night dinner for two at El Burrito Mercado make eating out on a budget easy.
3 months ago
twincities.com
World-class racing is just part of the fun in Elkhart Lake, Wis.
Five reasons to visit this charming village in eastern Wisconsin include a world-class spa, fantastic resorts and an excellent restaurant.
3 months ago
twincities.com
Pizza at Cafe Latte? It works.
Especially with entertainment and some wine.
4 months ago
twincities.com
Indigenous restaurant Indígena by Owamni opens in the Guthrie
Chef Sean Sherman’s newest project has triple the space of the former eatery and still eschews ingredients brought to the land by colonizers.
4 months ago
twincities.com
Stunning landscapes, excellent cities and friendly people define Pi...
Our May trip to this magical island traveled Dublin south and all the way around the coast to Belfast
4 months ago
twincities.com
What we loved at St. Paul’s new French restaurant Aubergine
Menu highlights include a chicken pâte en croûte, a beet tarte tatin and a shareable côte de bœuf with top-tier French fries.
4 months ago
twincities.com
Ask the Food Editor: Recommendations for celebrations, quiet restau...
Recommendations based on reader questions include Emerald Lounge, Khue’s Kitchen, Herbst and many more
4 months ago