Frida Garza

For farmers in the nation's breadbasket, surviving this storm is no guarantee against the next one.

New research shows there's a simple way to protect workers. Is OSHA listening?

A recent report shows that the state’s farm-to-school grant program has been effective at supporting economically disadvantaged farmers in the face of mounting federal cuts.

Immigration, climate, and labor policy are creating a problem for U.S. farms.

Rising temperatures and chronically broken cooling systems are turning the lunch rush into a deadly risk for some workers.

New maps show that where animal feeding operations exist, higher percentages of Latino and uninsured residents also live.

To stay afloat, food banks in the Global South are considering selling controversial offsets for revenue.

From drought-stricken farms to rising trade barriers, the global coffee industry is facing unprecedented strain.

New research sheds light on how rising temperatures are squeezing farmers and raising prices for consumers.

The surprising "win-win" for farmers and fire departments