Frida Garza

Democrats and Republicans can't seem to agree over what belongs in the nation's leading agricultural policy.

Development banks sent $2.3 billion to industrial animal agriculture in 2023.

The historic lack of rainfall in New York is just another sign of the increasingly erratic weather conditions under which food must grow.

A new report finds that one-quarter of the world’s crops are grown in places facing high levels of water stress, water unreliability, or both.

Mass deportation would, according to economists, labor groups, and immigration advocates, threaten the economy and disrupt the U.S. food supply chain.

Credit environmentally conscious students — and a handful of state funding programs.

Congress gave the agency enough money to last the year. But back-to-back hurricanes are stretching resources thin.

Plonts, a new plant-based cheese, is taking an irreverent approach to swaying consumers.

At least two-thirds of methane emissions come from human activity, which is both a problem and an opportunity.

Food pantries are taking on a new role during climate emergencies.