Erin deJesus

The “Parts Unknown” host will be honored during a weekend of programming

The hit Netflix show just dropped a Season 3 teaser, complete with Scoops Ahoy and Orange Julius

The late Los Angeles Times restaurant critic, in his own words

One bite from a tick could mean zero bites of steak for you

The mega-corporation will open “dozens” of supermarkets in a foray completely separate from Whole Foods

Pro tips and advice from Eater’s dining experts, direct to your inbox

The chocolate brand was at the forefront of the mid-aughts’ high-end chocolate movement

Think of all the places you want to survive and start ordering

One year into the COVID-19 pandemic, a look back on its impact on the restaurant industry and its workers

Since opening in 1980, Rimsky-Korsakoffee House has been a respite for Portland’s weirdos, a place to eat raspberry fools and people-watch. Post-pandemic, will it survive?