geelongadvertiser.com.au
North of the city, down Mackey St way, Hamo Hospitality’s expansion has a bold new addition. Just opened in the Federal Mills precinct, MexiCams is a unique departure from the group’s other venues (1915, Woolstore, The Retreat and Paddock Bakery) but has not sacrificed trademark food quality for fun and games.
3 months ago
geelongadvertiser.com.au
He’s become a top gun in the Australian Army, launching and mastering a vehicle capable of touching 200km/h. Yet his feet never leave the ground. Instead, Belmont’s Hamish Glover is making a name for himself as an ace in the world of military drone racing.
3 months ago
geelongadvertiser.com.au
Another side to the Bellarine Peninsula’s award-winning Bellarine Distillery is about to be unveiled. But in a departure from the usual array of gins and whiskies it makes, this new bar will be championing wine.
5 months ago
geelongadvertiser.com.au
It’s not every restaurant that opens for business every day knowing that its menu won’t be what is drawing diners to the location. In the case of the Meerkat Bistro, it’s safe to say the food – good though it is – is something of an afterthought for its customers.
7 months ago
geelongadvertiser.com.au
When history-making Geelong Paralympic athlete Jess Gallagher says this is a quiet year for her, it needs to be put in context. A lot of context.
8 months ago
geelongadvertiser.com.au
Sure it might be missing a vertically challenged, brightly hued workforce and that wondrous chocolate river, but there is more than a hint of Willie Wonka’s fabled fictional factory at the Great Ocean Road Chocolaterie and Ice Creamerie.
9 months ago
geelongadvertiser.com.au
There is plenty of familiar fare on the Addy’s latest of our 100 top restaurants, which has been revealed today, but there is significant change too.
about 1 year ago
geelongadvertiser.com.au
When it comes to Manny’s Kitchen, a cafe at the Church St end of Minerva Rd in Herne Hill, the secret is, quite literally, in the fine print.
about 1 year ago
geelongadvertiser.com.au
Once Alistair Bullock and Alex Brownbridge decided last year to take the leap into bricks-and-mortar hospitality, the second venue they looked at was what they have now transformed into Daisy.
over 1 year ago
geelongadvertiser.com.au
First impressions can be important in hospitality. They’re not the be all and end all, but they can be an indication of what kind of experience you’re in for.
over 1 year ago
geelongadvertiser.com.au
It is barbecue, but perhaps not as you know it. Yes, it is all about sitting around the barbecue grilling your food over heat for as long (or as little) as you like it.
over 1 year ago
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