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Bob Johnson

Bob Johnson

News leader/Editor at MLive

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Email address
b*****@*******.comGet email address
Influence score
63
Phone
(XXX) XXX-XXXX Get mobile number
Location
United States
Languages
  • English
Covering topics
  • Regional News

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Recent Articles

mlive.com

Letter from the Editor: DEI has an image problem. Bob Johnson aims to fix it.

MLive's newest role will focus on inclusiveness in our work, offices and communities
mlive.com

Bob’s Bites: Sassy sangria and shrimp on menu for Jake’s new $5 hap...

Five bucks? At Jake’s? Maybe I heard that wrong.
mlive.com

Bob’s Bites: T&T’s carne asada and wet burrito are the explosion of...

Let’s “taco” ‘bout the carne asada tacos and the wet burrito.
mlive.com

New Saginaw County Chamber of Commerce president to focus on commun...

Eugene Seals Jr. sat down with MLive’s Diversity, Equity and Inclusion (DEI) Editor Bob Johnson to lay out his plan. Here’s what he said.
mlive.com

Michigan schools awarded $484K to address offensive Native American...

In the seven years that NAHF has been operating and awarding grants, the organization has been successful in helping rebrand many of the offensive mascots.
mlive.com

Bob’s Bites: ‘Big Back’ movement goes ‘fufu’ for Fork in Nigeria fo...

The “Big Back” movement refers to us making fun of ourselves for wanting to, and trying foods that look really tasty in order to feed our greed.
mlive.com

Delta College awarded $269K grant to help students overcome everyda...

The grant will be used to provide emergency aid to students for child care, transportation, housing and food.
mlive.com

From restoration to representation: MAC Center prepares Hispanics f...

“We are not into self-promotion,” John Ayala said. “We are invisible and our hard work speaks for us.”
mlive.com

Bob’s Bites: How Slapp’n Slabs fed my parking lot BBQ obsession

Let’s agree that some of the best BBQ comes from food trucks in a parking lot.
mlive.com

Bob’s Bites: This chef dipped meatballs in Flamin’ Hot Cheetos – an...

The Flamin' Hot Cheetos added the perfect layer of heat. And there was a side of cheese for dipping.
mlive.com

Bob’s Bites: Birria bonanza at Cob King

All birria everything!