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Annabelle Cloros
Annabelle Cloros
Editor at
Hospitality Magazine
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Email address
a*****@*******.com
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Influence score
32
Phone
(XXX) XXX-XXXX
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Location
Australia
Languages
Covering topics
Beverages
House
Food
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Recent Articles
hospitalitymagazine.com.au
Australians still spending at restaurants despite cost-of-living pressures
Younger consumers continue to spend big at venues and on delivery.
over 1 year ago
hospitalitymagazine.com.au
Paisano & Daughters launch fourth Newtown restaurant
The 50-seater Italian restaurant is channelling tradition.
over 1 year ago
hospitalitymagazine.com.au
Bengali restaurant Kolkata Social opens in Newtown
Former Firedoor chef Ahana Dutt is fronting the eatery.
over 1 year ago
hospitalitymagazine.com.au
Bar cart: what’s new in drinks this April
Thirst quenchers, slow sippers, and all things beverage related.
over 1 year ago
hospitalitymagazine.com.au
Haymarket’s Asian-Australian festival Neon Playground returns
The event takes place over three weeks in Sydney's Chinatown.
over 1 year ago
hospitalitymagazine.com.au
North America’s 50 Best Restaurants launches this year
The list will cover the US, Canada, and the Caribbean.
over 1 year ago
hospitalitymagazine.com.au
Jake Kellie takes on culinary director role at Barossa Valley estate
The chef is now heading up the entire food program at the boutique hotel.
over 1 year ago
hospitalitymagazine.com.au
World’s 50 Best Restaurants unveils 51-100 list
The World's 50 Best Restaurants annual extended rankings saw one Australian fine diner make the cut.
over 1 year ago
hospitalitymagazine.com.au
Sokyo Brisbane announces new head chef
Executive Chef Alex Yu is now joined by Tuan Colombo at The Star Grand Hotel restaurant.
over 1 year ago
hospitalitymagazine.com.au
Ette restaurant and bar launches in Sydney CBD
The late-night venue is open Monday to Friday until 2am.
over 1 year ago
hospitalitymagazine.com.au
The World’s 50 Best Restaurants 2025 announced
Nikkei restaurant Maido in Peru took out the no.1 position.
over 1 year ago