Aimee Levitt

The sommelier and former “Check, Please!” host plans to run Alpana on her own terms

Now diners can enjoy meals from Beard Award-winning chefs in full daylight

Plus, a Pilsen paletero inspires change in the city’s housing policy

A special Black History Month menu highlights Afro-Mestizo culture, about two percent of Mexico’s population

Aikana serves food inspired by cuisine from Mexico to Argentina in a jungle setting

Soulé 2, an offshoot of the popular West Town spot, will open its second location in late summer

After eight years and a James Beard Award, Publican Quality Bread faces a brand new challenge: customers

Local restaurants can provide everything needed for the holiday, from seder plates to macaroons

The late restaurateur’s heirs plan to keep it going (almost) exactly the way he would have wanted

A running list of brand-new spots plus restaurants reopening as the COVID-19 pandemic continues