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Adriana Cotero

Adriana Cotero

Author at WBTW at WBTW-TV

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Email address
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Influence score
40
Location
United States
Languages
  • English
Covering topics

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    Recent Articles

    wbtw.com

    Behind the Menu Blog: Hospitality industry heating up, latest business openings and upcoming ‘foo...

    MYRTLE BEACH S.C. (WBTW) – News13’s new Behind the Menu blog is the place to find all the latest restaurant openings and closings, and other news about the food industry on the Grand Strand and in …
    wbtw.com

    Behind the Menu: What’s feeding the Pee Dee’s growing hospitality i...

    photo courtesy: News 13 Photographer Curtis Graham
    wbtw.com

    Behind the Menu: From fairway to kitchen, Grand Strand chef ‘Master...

    NORTH MYRTLE BEACH, S.C. (WBTW) — It’s already been a busy season for golfers this spring. The PGA tour is in full swing this weekend in North Carolina and the 2nd annual ONEflight Myrt…
    wbtw.com

    Behind the Menu: Myrtle Beach seeing more new restaurants open duri...

    MYRTLE BEACH, S.C. (WBTW) — It’s that time of the year when service is at its highest, and the hospitality industry is experiencing soaring sales and welcoming more customers.  A sure sign th…
    wbtw.com

    Behind the menu: Foundation strives to improve Grand Strand hospita...

    NORTH MYRTLE BEACH, S.C. (WBTW) — A Delaware-based nonprofit organization is using its positive healing practices to change lives on the Grand Strand.   Kathy McDonald is one of the founders …
    wbtw.com

    Behind the Menu: Content creators influencing the Grand Strand’s ho...

    HORRY COUNTY, S.C. (WBTW) — A rise in digital platforms is overshadowing traditional business promotion methods, and now with the click of a button and a tag on social media, marketing strate…
    wbtw.com

    Behind the Menu: Carolina Forest restaurant recommended by Michelin...

    CAROLINA FOREST, S.C. (WBTW) – It’s official! The Grand Strand is on the Michelin Guide’s radar, as O.A.K Prime Kitchen and Bar has received a recommendation in the inaugural American So…
    wbtw.com

    Behind the Menu: Serving the hospitality industry a new, accessible...

    HORRY COUNTY, S.C. (WBTW) — Taking on a different kind of act of service, a retired dentist and a previous restaurant owner are coming together to offer a special kind of care. The new up and…
    wbtw.com

    The Crystal Apple: Cliff Jones

    HORRY COUNTY, S.C. (WBTW) — Each month, News 13, in partnership with Interactive Experience Unleashed, recognizes an educator, administrator or coach for their commitment to our students and …
    wbtw.com

    Behind the Menu: 2 women ‘give to gain’ to help advance Grand Stran...

    MYRTLE BEACH, S.C. (WBTW) — International Women’s Day is Sunday and for a special Behind the Menu, News 13 is featuring two women advancing the Grand Strand’s hospitality industry. Chef…
    wbtw.com

    Behind the Menu: New restaurants open in time for peak season, but ...

    MYRTLE BEACH, S.C. (WBTW) — A variety of restaurants have opened up on the Grand Strand recently, all bringing unique eating experiences just in time for peak season. However, some business o…